Tonight my family had a pizza night for dinner. However, instead of ordering in, we took a healthier and more economical approach by using Trader Joe’s frozen pizzas. All around, they were a hit! For the 5 of us, we split 3: Four Cheese (or Pizza 4 Formaggi if you want to be fancy), Parlanno (it had green peppers, onion, nitrate-free sausage, and uncured pepperoni), and BBQ Chicken.
Here’s the Parlanno after it was cooked:
BBQ Chicken:
and Four Cheese:
I started with a piece of the Parlanno and a piece of BBQ Chicken. I had to go back for another piece of BBQ though, it was too good. We also had a salad that I put together at the local grocery store’s salad bar. It had most of the usual veggies with some nice salad bar additions like mushrooms, beets, and zucchini salad. And of course I used more of the TJ’s Goddess dressing! Even though it’s for “goddesses,” my dad and brothers admitted to liking it too.
The mushrooms are my favorite part.
While I did get a salad at the grocery store, my real reason for going was to pick up some Edy’s Slow Churned Ice Cream (Fudge Tracks). I just love having something sweet at night, and I figured this was a little better than regular ice cream. Can’t wait to have some soon!
